haiyuli 2006-8-19 20:27
鱼香龟背茄子
[color=navy][size=4]原料：;t \ B Za
茄子一斤，泡红辣椒八个，姜一小块，蒜半个，葱五、六棵，酱油两大匙，白糖一匙，醋一大匙，淀粉一匙，盐适量。 Im6X5r MC1n
做法：8K^`1w[ \ l z&E {
1、茄子去蒂尾切成“乌龟背”；姜、蒜、葱、泡红辣椒切碎；将白糖、淀粉、醋兑成芡汁。5\ kx5@7~#r2A r
[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145344687.jpg[/img]
SU1s2{QC%AL}
2、将锅置火上放油烧到七成热，放入茄子炒约一分钟后盛盘里待用。L{!@t i
bY
[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145352296.jpg[/img]
GE6n#\2v1Q h
3、锅中放少许油烧至五成热，倒入泡红辣椒、酱油、姜、蒜炒出香味。
7g/P oZn'K1I U
[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145359367.jpg[/img] l r'EGh:l+B P
4、倒入茄子翻炒均匀后加约200毫升水烧（不加盖）约两分钟。t,\
j {]
[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145408662.jpg[/img]
B3Ws3[BN#HP-Y
5、放入葱碎后勾芡铲匀，起锅装盘，上桌，开吃。[/size][/color]7^|,G4]V
}Em7O-D3C
[img]http://www.meishichina.com/Eat/UploadFiles/200608/20060808145415450.jpg[/img]
在线客服(1)