查看完整版本: 鲜美敲鱼汤

鲜美敲鱼汤

[size=4]材料：淀粉少许、鱼一条，豆腐切块准备、空啤酒瓶一个、姜蒜辣椒、青菜（可以放自己喜欢的汤料）[/size],|)oK?)U:]/JZM

QJ,HW4xOiK 材料
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:~[@|wW(r] 先将鱼切头切尾，将鱼肉剔骨去皮f;hM(m`3Y j
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js)J;M%{ 再将中间的鱼肉剁碎
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B$^x)|}fr\ 鱼肉加上淀粉用啤酒瓶敲打成饼
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AU8g E+y6?4P:Qh 在锅里加水煮沸，把鱼肉饼放入沸水中稍煮一会儿8B}h2\] g0B

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然后捞出冷却切条备用
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DR$@,Cq){5M s| 起锅倒油爆香配料，炸鱼头鱼尾加料酒、盐等调料，最后加水豆腐块煮沸
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再倒入备好的鱼肉条及青菜味精等配料)]I(@J:}/}8E4Kx"p

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yDJ;vn|x 成品，要的就是鱼鲜味哦
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