查看完整版本: 自制海南雞飯(8P)

自制海南雞飯(8P)

鮮雞一只Q]*K:]~+{T|z0R;k4W
[img]http://photos-g.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088899892_625599892_2528324_378606_n.jpg[/img]mg[nv M+zm"~u/i,^
因隻雞太大,只可食半隻
(@ GQ*_l m9t&_:PC [img]http://photos-a.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088909892_625599892_2528325_2774712_n.jpg[/img]
)un f/v K@ 半隻都唔小架-ao
P.A.k{
[img]http://photos-c.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088914892_625599892_2528326_2250957_n.jpg[/img]7[3Ea.~ey"Y"K
hrQ
仲有清瓜伴碟,加上蒸完雞d汁同麻油,非常好味
m't_d.yt@"f4a/g^$s [img]http://photos-g.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088949892_625599892_2528330_8155564_n.jpg[/img]g1C*SXPK
油飯一碗,係用蒸完雞d油蒞煮,几油.如果唔係出post,我會煮白飯LU7T
|I
[img]http://photos-d.ak.fbcdn.net/hphotos-ak-snc1/hs275.snc1/10224_157088944892_625599892_2528329_3825955_n.jpg[/img]
@ Wuw\|4G 自家制薑油.有薑蓉同葱頭.出面d薑油葱多過薑,又大味精.自己整好過-e} N%mJ qB
[img]http://photos-e.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088924892_625599892_2528327_8000954_n.jpg[/img]S1Ka D(p
仲有黑豉油同辣椒醋
.~}6gH;m [img]http://photos-f.ak.fbcdn.net/hphotos-ak-snc1/hs275.snc1/10224_157088934892_625599892_2528328_613337_n.jpg[/img]?"L3DVF-K/oi$xF2x
雞肉都唔错,最怕煮唔熟
J j9KY9Y'R0Mow*]#b [img]http://photos-a.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088954892_625599892_2528331_3928711_n.jpg[/img]

怎么做出来的菜 不好看啊)k:c} o _9f
最好再配点别的色彩好看点的蔬菜，会好看点

海南鸡饭没吃过，是自创的吗，去海南旅游也没人有推荐一下呢，看上去是不是比较清淡？