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虾仁蛋黄滑豆腐

材料：鲜虾半斤，蛋黄2个，豆腐1块:r:N
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做法：
vS1fc'P1SD9Y 1、鲜虾剥壳去肠成虾仁，蛋黄蒸熟压碎，豆腐切成小方块K Wx.}T`G2J
2、热油先炒香蛋黄，加水煮开'q:vsM t Ls
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3、依次放豆腐，虾仁进去煮几分钟，放盐，少量糖调味即可。R.t:F;n,s$_4J%[?
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]8\k,|-B9uiz 　蛋黄炒香后放水煮开
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sUt#_4p 最后放虾仁，调味
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