查看完整版本: 麻食

麻食

　　麻食是一种又叫“猫耳朵”的面食，似乎只有陕西人才给它冠以这个奇怪的名字。烩麻食是陕西关中的一种家庭小吃，尤其在西安及其周边地区十分的流行。手工麻食口味筋道，汤料味道浓郁，汤中配上自己喜欢的时令蔬菜，更是可以做出百变的花样。虽说万变不离其宗，它总归是麻食，但可以尽着自己的性情变汤变菜，又能吃到特色的麻食，岂不快哉！:Qv3Pr-V

0]Q7h9Sv2H9z-W,w 我准备的配菜是胡萝卜,土豆,瘦肉,葱.把材料都切成丁,可别嫌麻烦啊,吃起来可香呢.%Bh1E@,`
[IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/1.jpg[/IMG]^QO G^#}
把肉丁用生粉,酱油先淹10分钟入味.
m"e|+IM)qpQE{ [IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/2.jpg[/IMG]N+m3s@Kc)t4N
青菜洗净备用..J4Z FK4u+de v
[IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/3.jpg[/IMG]a/Sh"j(i)~^:Y
a
面要揉的三光,就是盆光,面光,手光.
(in%V }%f v6f{ [IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/4.jpg[/IMG]
{\+B'Q\$NS~ 面醒好后擀成约半厘米厚,然后用刀切成宽窄均匀的条.nDAtkp$WH'P_X
[IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/5.jpg[/IMG]2@ t9~I2L8s
再把条切成小方块.@)j:Zj]'k[(aOmq
[IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/6.jpg[/IMG]
~p a\0_V
D6}/PZP 拿出一个,在案板上用大拇指搓一下.
#O:~ yXT2p3V5ky [IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/7.jpg[/IMG]Zdm(I'\9k R,o

I5a*C7T"dWq,j [IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/8.jpg[/IMG]'u(O'Ly1Y6H[

"{th)nC7Y [IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/9.jpg[/IMG] xK5g,}E&SKK
搓好的麻食v!Bi0lTz
[IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/10.jpg[/IMG]['^,D#P"[3iU
$L(FW9}L,xJLl
[IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/11.jpg[/IMG]w1{y'CH^7Fj/p*iTz
      炒配菜,把淹好的肉丁先下锅炒香盛出备用./]Mz/jmKzl%Q*U
　　再把葱爆香,下胡萝卜丁,土豆丁翻炒,加高汤(没有高汤开水也可以),加盐,酱油调味.R6iGQ\
YI"dBn.m
　　最后加入炒好的肉丁,搅拌均匀即可.4R4V+`"h}k$ke `+A&T
　　青菜用开水抄熟捞出.F\ N7U'Ma0a0]5M5I
　　麻食另起锅,用开水煮熟.
2KBpA.`XHdk(g 　　将所有配菜浇在煮好的麻食上,就可以开吃拉!
w3^Kq.n1?IyK!}n [IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/12.jpg[/IMG]
!O"E|I0D(h'?9J2r0W
(\'m6f;Vj ?-}9DOz&n [IMG]http://i168.photobucket.com/albums/u184/yookri/cai2/13.jpg[/IMG]p4h1`6Jqq

;Q"p'm4S`i"ixaJ e [[i] 本帖最后由 btta 于 2007-4-11 01:20 PM 编辑 [/i]]