yangzen007 2014-4-13 23:49
蒸蛋饺[8P]
蒸蛋饺的做法
av_
JS KdmX-E
1.切一块菜南瓜去皮挖籽,然后冲洗干净,用擦丝器擦成丝:HQ~,M.ojW
[img]http://images.meishij.net/p/20140404/30ae4e32b0c515ebe7faefee5b6feee0.jpg[/img]h1q/KG+`3k,E,Z
2.用刀把擦好的丝加少许盐再剁碎些,用棉布包起来挤去南瓜的汤汁
^no%A Wc
[img]http://images.meishij.net/p/20140404/40a2a8e263cd0d4faf8afd95dd9e17d5.jpg[/img]]BuU3] @
3.肉馅放大葱碎、姜末、盐少许、花椒粉、胡椒粉、香油、料酒、酱油后,朝一个方向搅拌,直至肉馅变得很粘稠,胶质出现yQ?*];G
[img]http://images.meishij.net/p/20140404/6c9d8636147564e58b2d48692a320826.jpg[/img]
'|
z D#e:WE%I
4.15克水加5克面调成面糊,然后打入一个鸡蛋,搅拌均匀;平底锅刷少许植物油,舀一汤勺的鸡蛋糊慢慢的倒入成圆形蛋皮,然后放上馅v_&JEo1D-s-X
[img]http://images.meishij.net/p/20140404/046d64127e1597c727e326114e35e232.jpg[/img]X j[,W:r-{
5.蛋皮稍稍凝固时对折,形成饺子状;然后开水锅内蒸5分钟即可0}2vwV1P'X_c
[img]http://images.meishij.net/p/20140404/213659f70bb1528bc08fd1ef5e75a32b.jpg[/img]-AfH~5o@:xa+[
6.食用前倒入少许的酱油做调味
P$a
]%yf)y"f3du
[img]http://images.meishij.net/p/20140404/4e6d64dd6c03eeff02e0ec9674da6282.jpg[/img]
8f*ZZ/mpk#W
i(L_1u+r
[img]http://images.meishij.net/p/20140404/5d5a91e076cca59b3a47d88deb555d25.jpg[/img]$f!y i&P*A~*aK"|b