591101ls 2016-9-18 07:46
凉拌芥末小木耳[5P]
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烹制方法:
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材料:东北木耳、芫茜、辣椒9X3@_vdy.X w2N
调料:生抽、麻油、芥末.F*T8b+FE-E~
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1 将木耳放入清水中浸泡十分,回软后将藏在褶耳中的泥沙洗干净。把芫茜切成小段,辣椒切丝。2_w*Wq;juY
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2 将生抽,芥末倒入碗里调味,芥末与酱油要捞匀。