查看完整版本: 沙茶牛肉[7p]

沙茶牛肉[7p]

1.准备原材料。
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F[yx+Aln\2B1CE_ 2.原材料切粗条。 gICQU$PJ
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f}#wIez+V}&j 3.生抽料酒淀粉腌制牛肉。?lQ}?
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4.焯烫杏鲍菇和土地。%M!A K$K$]0~
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5.煸炒牛肉。A|?5a3Oty
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`b#b$xG"D4V 6.放入洋葱土豆和杏鲍菇。
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)Dp G?y(g*_I 7.加热水和沙茶酱，调味收汁后出锅。
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